Thursday, May 20, 2010

100% Local, 100% Organic, 100% Freaking Delicious

Sometimes, its the most basic meal that can be the most satisfying.  Half a baked CSA potato with a small dollop of organic butter, topped with sauteed CSA green onion, Farmers Market greek yogurt, and bacon from the meat counter at Whole Paycheck (ahem, Whole Foods) was a simple pleasure.  It was amazing to see how the quality of each of the ingredients made a difference in how all the flavors came together.  Served aside CSA baby asparagus spears lightly sauteed in olive oil with a smattering of sea salt, I couldn't think of a more satisfying meal.  Just a reminder that some of the best things in life don't require a recipe or elaborate preparation.

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